The Nut Cracker Finger Bar - By Luis Amado
Polycarbonate Chocolate Mould by Greyas.
Dimensions: L 120 x W 32 x D 11.3 mm
Weight: 35g
Layout 1 x 6 cavities
Series 2000 mould 275 x 175 mm
82 London Rd West,
Bath, BA1 7DA, UK
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